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Fast and courteous service. Product delivered as described. Thank you.
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Last week I bought a second hand Panasonic AG-7500 SVHS Hi-Fi Video Cassette Recorder. It is a professional machine with many video and audio options. I feared it would be a huge quest to find a manual. I was delighted when I found owner-manuals.com. After payment I received the file to download the next day already. The quality is great. I am very happy. Thanks!
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The owner's manual/operating instructions that I purchased was the original factory document and it was in at least three and maybe more languages. I no longer have it because I sold the tape recorder and included the owner's manual/operating instructions and a service/repair manual that I bought on ebay for the new owner.
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This manual is very useful. Because pioneer sx-q180 is unhandy to use without manual.
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Manual was destroyed and this purchase made it possible to recover my manual . It was easy to down load and smooth to use thanks .
Inverter Turbo Defrost Feature
This feature allows you to defrost foods such as: meat, poultry and seafood simply by entering the weight. Example: To defrost 1.5 pounds of meat Place food on microwave safe dish. Conversion Chart: Follow the chart to convert ounces or hundredths of a pound into tenths of a pound. To use Inverter Turbo Defrost, enter the weight of the food in lbs. (1.0) and tenths of a lb. (0.1). If a piece of meat weighs 1.95 lbs. or 1 lb. 14 oz., enter 1.9 lbs. Ounces 0 1-2 3-4 5 6-7 8 9 - 10 11 - 12 13 14 - 15 Hundredths of a Pound .01 - .05 .06 - .15 .16 - .25 .26 - .35 .36 - .45 .46 .56 .66 .76 .86 .55 .65 .75 .85 .95 Tenths of a Pound 0.0 0.1 0.2 0.3 0.4 0.5 0.6 0.7 0.8 0.9
1.
� Press Inverter Turbo Defrost.
2.
� Enter weight of the food using the number pads. � Press Start. Defrosting will start. The time will count down. Larger weight foods will cause a signal midway through defrosting. If 2 beeps sound, turn over, rearrange foods or shield with aluminum foil.
3.
Defrosting Tips & Techniques
Preparation For Freezing:
1. Freeze meats, poultry, and fish in packages with only 1 or 2 layers of food. Place wax paper between layers. 2. Package in heavy-duty plastic wraps, bags (labeled �For Freezer�), or freezer paper. 3. Remove as much air as possible. 4. Seal securely, date, and label.
To Defrost:
1. Remove wrapper. This helps moisture to evaporate. Juices from food can get hot and cook the food. 2. Set food in microwave safe dish. 3. Place roasts fat-side down. Place whole poultry breast-side down. 4. Select power and minimum time so that items will be under-defrosted. 5. Drain liquids during defrosting. 6. Turn over (invert) items during defrosting. 7. Shield edges and ends if needed. (See Cooking Techniques).
After Defrosting:
1. Large items may be icy in the center. Defrosting will complete during STANDING TIME. 2. Let stand, covered, following stand time directions on page 14. 3. Rinse foods indicated in the chart. 4. Items which have been layered should be rinsed separately or have a longer stand time.
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