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Home >> PANASONIC >> SCAK600 Owner's Manual
 
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PANASONIC SCAK600
Owner's Manual


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  • PDF Format
  • Complete manual
  • Language: English
Price: $4.99

Description of PANASONIC SCAK600 Owner's Manual

Complete owner's manual in digital format. The manual will be available for download as PDF file after You purchase it.

Owner's Manual ( sometimes referred to as User's Guide or User's Manual ) contains information on how to use Your device. After placing order we'll send You download instructions on Your email address.

The manual is available in languages: English

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Text excerpt from page 31 (click to view)
About discs

A

a

A

Disc selection

Choose discs with this mark:

Do not;

b

• use irregularly shaped discs (a). • attach extra labels and stickers. • use discs with labels and stickers that are coming off or with adhe• • • •
sive exuding from under labels and stickers (b). attach scratch-proof covers or any other kind of accessory. write anything on the disc. clean discs with liquids. (Wipe with a soft, dry cloth.) use discs printed with label printers available on the market.

B

B

To prevent damage

c

Always observe the following points. • Load only 1 disc per tray (c). • Load discs as shown in figure d. An adaptor is not needed with 8 cm discs (singles). • Set the system on a flat, level surface. • Always unload all discs before moving the unit.

d
8 cm disc

Do not;

• set the unit on top of magazines, inclined surfaces, etc. • move the unit while a tray is opening/closing, or when loaded. • put anything except discs in trays. • use cleaning discs or discs which are badly warped or cracked.

12 cm disc

Maintenance
If the surfaces are dirty
To clean this unit, wipe with a soft, dry cloth.

• Never use alcohol, paint thinner or benzine to clean this unit. • Before using a chemically treated cloth, read the instructions
came with the cloth carefully.

that

For a cleaner, crisper sound
Clean the heads regularly to assure good quality playback and recording. Use a cleaning tape (not included).

31
RQT6243

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